When I came across the website Straight from the Farm and read Jennie’s bio I felt like I had came across someone who really “got it”. An urban gardener and a foodie, she says “The best part about farming/gardening and being so involved in the eat local scene. The people! I’ve met an amazing crowd of highly energized and intellectual eaters and growers through this incredibly gratifying work.”I couldn’t agree more!
In my attempt to use up some of the pears that I got earlier in October, I saw this recipe for the Rustic Pear Tart. Jennie has graciously allowed me to share that recipe on our site. So without further ado!