It’s close. Really close.
Spring is almost here, I can taste it!
We love fresh fruit at our house– we’ve already planted a few new raspberry bushes just to keep up with my three-year-old’s insatiable appetite for fresh berries. Which makes me totally jealous that in Florida April is already blueberry season– which just happens to be my favorite! So while we’re sitting here waiting for our in-season fruit I’ll just dream of living in Florida.
Whether you enjoy your fruit fresh from the vine or prefer it mixed into baked goodies, you’re gonna love this one: Sweet and fresh, perfect for brunch or an after dinner treat. You can find more recipes like this on the Fresh From Florida website (this was republished with permission).
Ready for more? Keep up with Fresh From Florida on social media! Fresh From Florida on Facebook, Fresh From Florida on Twitter
But in the meantime let me know: What’s your favorite way to use fresh blueberries?